Nanobiotechnology for Postharvest Management

This book provides an in-depth exploration of how nanobiotechnological aspects can be leveraged to address problems and challenges in postharvest management, such as extending product shelf-life, detecting and mitigating pests and diseases, and improving the quality and safety of agro-products. It o...

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Detalles Bibliográficos
Autor Corporativo: SpringerLink (Online service)
Outros autores: Youssef, Khamis (Editor), Hashim, Ayat F. (Editor)
Formato: Electrónico eBook
Idioma:inglés
Publicado: Singapore : Springer Nature Singapore : Imprint: Springer, 2025.
Edición:1st ed. 2025.
Series:Smart Nanomaterials Technology,
Subjects:
Acceso en liña:https://doi.org/10.1007/978-981-96-9207-1
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Table of Contents:
  • Nanobiotechnology for Sustainable Agriculture
  • Importance of post-harvesting management
  • Current postharvest management approaches
  • Nanobiotechnology for Intelligent Delivery Systems
  • Nanomaterials as an effective way of postharvest management of fruits
  • Nanotechnological applications in the postharvest management of vegetables
  • Nanobiotechnology for Integrated Postharvest Disease Management
  • Improvement in packaging materials to postharvest loss reduction
  • Toxicity concerns of nanoparticles
  • Nanobiotechnology for smart and intelligent packaging
  • Nanobiotechnology in the labeling of postharvest products
  • Safety of Horticultural by nanobiotechnology
  • Use of nano-biosensors in postharvest management
  • Nano-packaging in postharvest fruits and vegetables
  • Nano-coatings in postharvest fruits and vegetables
  • Nanotechnology and value chain addition
  • Reducing postharvest waste using nanotechnology
  • Nanotechnology as alternative postharvest control methods
  • Emerging trends in postharvest management: future perspectives
  • Nanomaterials approach for improving of value chain industry.