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Degrading Enzymes for Marine Polysaccharides and Their Applications

This book provides a comprehensive overview of degrading enzymes specific to marine polysaccharides and explores their wide-ranging applications. It offers in-depth coverage of the structure, sources, physicochemical properties, and bioactivities of marine polysaccharides and oligosaccharides, along...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Mao, Xiangzhao (Editor)
Format: Electronic eBook
Language:English
Published: Singapore : Springer Nature Singapore : Imprint: Springer, 2025.
Edition:1st ed. 2025.
Subjects:
Biochemistry.
Food science.
Food Science.
Food Engineering.
Online Access:https://doi.org/10.1007/978-981-96-9517-1
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