Industrial Crop Plants
Industrial crops offer farmers new market opportunities to increase their revenue by producing high-value products, focusing on fiber, forest, and energy crops, industrial oilseeds, rubber and resins, pharmaceuticals, and more. Technological innovations in agriculture have facilitated higher yields,...
Đã lưu trong:
| Tác giả của công ty: | |
|---|---|
| Tác giả khác: | |
| Định dạng: | Điện tử eBook |
| Ngôn ngữ: | Tiếng Anh |
| Được phát hành: |
Singapore :
Springer Nature Singapore : Imprint: Springer,
2024.
|
| Phiên bản: | 1st ed. 2024. |
| Loạt: | Interdisciplinary Biotechnological Advances,
|
| Những chủ đề: | |
| Truy cập trực tuyến: | https://doi.org/10.1007/978-981-97-1003-4 |
| Các nhãn: |
Thêm thẻ
Không có thẻ, Là người đầu tiên thẻ bản ghi này!
|
Mục lục:
- Chapter 1. Conventional and Biotechnological Approaches for the Improvement of Industrial Crops
- Chapter 2. In vitro Culture: Means for Production of Biological Active Compounds from Industrial Crops
- Chapter 3. Mutagenesis: Exploring Genetic Diversity of Industrial Crop Plants
- Chapter 4. Molecular Marker: Genetic Improvement and Conservation of Industrial Crops
- Chapter 5. CRISPER-based Industrial Crop Improvements
- Chapter 6. Genetic Improvement of Industrial Crops through Genetic Engineering
- Chapter 7. Molecular Tailoring and Boosting of Bioactive Secondary Metabolites in Medicinal Plants
- Chapter 8. Application of CRISPR/Cas9-mediated Genome Editing for Traits Improvement in Oil Palm
- Chapter 9. Biotechnology towards Energy Crops
- Chapter 10. Biotechnology towards Medicinal Plants (MPs)
- Chapter 11. Harnessing Plant Genetic Diversity in Research on Industrial Crop Plants for Environmental Conservation Concerns
- Chapter 12. Diversity and Conservation of Exudates-producing Plant Species in Southeast Asia
- Chapter 13. Biotechnological Advancements toward Sugarcane Crop Improvement
- Chapter 14. Lesson from Ethnobotany for Conservation of Cassava (Manihot esculenta Crantz.): A Case Study in Indonesia
- Chapter 15. Role of CRISPR/Cas9 in Improvement of Horticultural Crops.