Food Safety and Quality in the Global South

This book focuses on sustainable food systems in the Global South as highlighted by the United Nations Sustainable Development Goal 2, which seeks to end global hunger through food and nutrient security. It addresses the organoleptic properties of food that contribute to food quality as well as aspe...

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Bibliographic Details

Corporate Author:	SpringerLink (Online service)
Other Authors:	Ogwu, Matthew Chidozie (Editor), Izah, Sylvester Chibueze (Editor), Ntuli, Nontuthuko Rosemary (Editor)
Format:	Electronic eBook
Language:	English
Published:	Singapore : Springer Nature Singapore : Imprint: Springer, 2024.
Edition:	1st ed. 2024.
Subjects:	Agriculture. Agricultural biotechnology. Food security. Food science. Agricultural Biotechnology. Food Security. Food Science.
Online Access:	https://doi.org/10.1007/978-981-97-2428-4
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