Economically Important Trees: Origin, Evolution, Genetic Diversity and Ecology

The edited volume deals with the origin, evolution, genetic diversity, commercial, and cultural aspects of selected tree species such as Rubber, Pine, Poplar, Almond, Cashew, Teak, Olive, Eucalyptus, Mango, Jack, Fig, Sandalwood and Ashoka. It covers major aspects of the altered gene pool of each tr...

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Opis bibliograficzny
Korporacja: SpringerLink (Online service)
Kolejni autorzy: Uthup, Thomas K. (Redaktor), Karumamkandathil, Rekha (Redaktor)
Format: Elektroniczne E-book
Język:angielski
Wydane: Singapore : Springer Nature Singapore : Imprint: Springer, 2024.
Wydanie:1st ed. 2024.
Seria:Sustainable Development and Biodiversity, 37
Hasła przedmiotowe:
Dostęp online:https://doi.org/10.1007/978-981-97-5940-8
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Spis treści:
  • Part I EDIBLE OIL, INDUSTRIAL RAW MATERIALS AND TIMBER TREES
  • 1. Natural rubber (Hevea brasiliensis): Origin, History, Domestication and Cultivar improvement
  • 2. Olive, A Monumental Tree; Multidimensional Perspective From Origin To Sustainability
  • 3. Eucalyptus: Taxonomy, Geographic distribution, Domestication, Breeding, Ecology and Economic Importance
  • 4. Pine Species with Edible Kernels: Origin, Evolution and Genetic Diversity
  • 5. The Timeless Legacy of Teak: Unveiling its History, Importance and Enduring Relevance
  • 6. Scientific Substantiation of the Technology of Poplar Plantation Cultivation in South-east of Kazakhstan
  • Part II FRUIT AND NUT TREES
  • 7. The World of Figs: An Overview
  • 8. Mango-The King of the Tropics
  • 9. Genealogy and Cultural Heritage of Jackfruit, The Moraceae Giant
  • 10. Almond: Origin, Genetic Diversity and Evolution
  • 11. Cashew- History, Evolutionary Origin, Genetic Resources, Improvement and Advances in Breeding
  • Part III TREES IN CULTURE AND RELIGION
  • 12. Saraca Asoca (Roxb.) Willd.: From Vulnerability to Sustainability
  • 13. Significance of Indian Sandalwood in Indian Culture and Tradition.