SpringerLink (Online service), Babu, S., Singh, R., Rathore, S. S., Das, A., & Singh, V. K. (2024). Agricultural Diversification for Sustainable Food Production (1st ed. 2024.). Springer Nature Singapore : Imprint: Springer. https://doi.org/10.1007/978-981-97-7517-0
Chicago-referens (17:e uppl.)SpringerLink (Online service), Subhash Babu, Raghavendra Singh, Sanjay Singh Rathore, Anup Das, och Vinod Kumar Singh. Agricultural Diversification for Sustainable Food Production. 1st ed. 2024. Singapore: Springer Nature Singapore : Imprint: Springer, 2024. https://doi.org/10.1007/978-981-97-7517-0.
MLA-referens (9:e uppl.)SpringerLink (Online service), et al. Agricultural Diversification for Sustainable Food Production. 1st ed. 2024. Springer Nature Singapore : Imprint: Springer, 2024. https://doi.org/10.1007/978-981-97-7517-0.