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Agricultural Diversification for Sustainable Food Production

This book discusses agricultural diversification, nutritional security and environmental sustainability. It helps to address the multipronged challenges of nutritional security while preserving the dwindling natural resources in the current fluctuating climate conditions. Energy-intensive, conventio...

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Соавтор:	SpringerLink (Online service)
Другие авторы:	Babu, Subhash (Редактор), Singh, Raghavendra (Редактор), Rathore, Sanjay Singh (Редактор), Das, Anup (Редактор), Singh, Vinod Kumar (Редактор)
Формат:	Электронный ресурс eКнига
Язык:	английский
Опубликовано:	Singapore : Springer Nature Singapore : Imprint: Springer, 2024.
Редактирование:	1st ed. 2024.
Серии:	Sustainable Agriculture and Food Security,
Предметы:	Soil science. Agronomy. Subsistence farming. Agricultural genome mapping. Soil Science. Subsistence Agriculture. Agricultural Genetics.
Online-ссылка:	https://doi.org/10.1007/978-981-97-7517-0
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