Knitting Food: Food and Eco-textiles New Perspectives for Sustainable Urban Production Systems /

This book focuses on the emerging field of food waste-based eco-textiles. Eco-textiles, eco-leathers and bio-skins are now an important category of biomaterials with immediate applications in sustainable industrial production and the circular economy. In this sense, the book brings together new coll...

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Hlavní autoři: Gausa, Manuel (Autor), Tucci, Giorgia (Autor)
Korporativní autor: SpringerLink (Online service)
Médium: Elektronický zdroj E-kniha
Jazyk:angličtina
Vydáno: Singapore : Springer Nature Singapore : Imprint: Springer, 2024.
Vydání:1st ed. 2024.
Edice:SDGs and Textiles,
Témata:
On-line přístup:https://doi.org/10.1007/978-981-97-7582-8
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Obsah:
  • Rural Landscapes and Agro-Revolutions
  • Performative Food-Matters: food, waste and biomaterials
  • Food second-life as innovative research
  • Eco-Textile as (Cr)edible Matters
  • Knitting-Food: a global catalogue of eco-textiles
  • Eco-Textiles: new challenges and future perspectives.