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Microbial Processes for Synthesizing Nanomaterials

This contributed volume compiles the latest improvements in the field of nanobiotechnology, with a special emphasis on microbial-synthesized nanoparticles. It focuses on topics that comprise the microbials synthesized nanoparticles, their characterization, and applications in the field of medicine a...

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Bibliografiske detaljer
Institution som forfatter: SpringerLink (Online service)
Andre forfattere: Maddela, Naga Raju (Editor), Rodríguez Díaz, Joan Manuel (Editor), Branco da Silva Montenegro, Maria Conceição (Editor), Prasad, Ram (Editor)
Format: Electronisk eBog
Sprog:engelsk
Udgivet: Singapore : Springer Nature Singapore : Imprint: Springer, 2023.
Udgivelse:1st ed. 2023.
Serier:Environmental and Microbial Biotechnology,
Fag:
Nanobiotechnology.
Biotechnology.
Industrial microbiology.
Industrial Microbiology.
Online adgang:https://doi.org/10.1007/978-981-99-2808-8
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Indholdsfortegnelse:
  • Chapter 1 - Microbial Nanomaterial Synthesis: Types and Applications
  • Chapter 2 - Microbial Synthesis of Gold Nanoparticles
  • Chapter 3 - Microbial synthesis of gold nanoparticles
  • Chapter 4 - Fungal-based Nanoparticles
  • Chapter 5 Synthesis of Fungal-based Nanoparticles
  • Chapter 6 - Synthesis of Nanoparticles in Biofilms
  • Chapter 7 - Microbial Enzymes in Nanoparticle Synthesis
  • Chapter 8 - Synthesis And Studies Of TTAHOT – Macro, Micro and Nano Crystalline Composite for Electronic and Bio-Medicinal Use
  • Chapter 9 - Growth and Characterizations of Red Bromide – The Pleochroism Based Crystals for Bio-Medicinal, Electronic and Mechano Uses
  • Chapter 10 - Nano Diagnostics for Rapid and Accurate Detection of Infectious Diseases
  • Chapter 11 - Smart-drug Nanoparticles from Microorganisms and Drug Delivery
  • Chapter 12 - Bactericidal Effects- Microbial Nanoparticles as Next Generation Antimicrobials
  • Chapter 13 - Microbiologically Synthesized Nanoparticles and their Role in Biofilm Inhibition
  • Chapter 14 - Microbially Synthesized Nanoparticles in Sustainable Agriculture
  • Chapter 15. Applications of Microbially Synthesized Nanoparticles to Food Science
  • Chapter 16 - Biotechnological implications of extracellular vesicles.

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