Nontraditional Applications of Ultra-High-Pressure Technology in Agricultural Products Processing
Ultra-high-pressure technology has been taking the sterilization and inactivation of agricultural products and food as core research and application fields since its birth. This book first outlines the basic principles of ultra-high pressure and then introduces non-traditional applications of the ul...
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| Autor principal: | |
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| Autor corporatiu: | |
| Format: | Electrònic eBook |
| Idioma: | anglès |
| Publicat: |
Singapore :
Springer Nature Singapore : Imprint: Springer,
2023.
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| Edició: | 1st ed. 2023. |
| Col·lecció: | Advanced Topics in Science and Technology in China,
69 |
| Matèries: | |
| Accés en línia: | https://doi.org/10.1007/978-981-99-3776-9 |
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Taula de continguts:
- Chinese Liquor and Related Introduction
- Introduction to Brown Rice and Related Substances
- Fast-growing Forest and Related Introduction
- Effect of UHP Processing on the Main Volatile Components and Aging Characteristics of Chinese Liquor
- Improving Taste, Cooking Properties, and Digestibility of Brown Rice
- High-Pressure Modification of Wood: Densification and Dyeing
- Conclusion and Prospects.