תמונות העטיפה

Genetic Engineering of Crop Plants for Food and Health Security Volume 1 /

This edited book support Sustainable Development Goal 2 (SDG 2): Zero Hunger. This book summarizes the contribution of genetic engineering for sustainable crop improvement toward global food and health security, climate resilience and economic growth. The book acts as a compendium of research report...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
מחבר תאגידי: SpringerLink (Online service)
מחברים אחרים: Tiwari, Siddharth (Editor), Koul, Bhupendra (Editor)
פורמט: אלקטרוני ספר אלקטרוני
שפה:אנגלית
יצא לאור: Singapore : Springer Nature Singapore : Imprint: Springer, 2023.
מהדורה:1st ed. 2023.
נושאים:
Agricultural genome mapping.
Plant genetics.
Molecular genetics.
Agricultural Genetics.
Plant Genetics.
Molecular Genetics.
גישה מקוונת:https://doi.org/10.1007/978-981-99-5034-8
תגים: הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
תוכן הענינים:
  • 1.Genetic Improvement of Pea (Pisum sativum L.) For Food and Nutritional sec urity
  • 2. Genetic Improvement of Apple
  • 3. Genetic Improvement of Carnation
  • 4. Recent Advances in Genetic Improvement of Cotton
  • 5. Insights into Genetic Improvement of Cassava
  • 6. Genetic Improvement of Eggplant: Perspectives and Challenges
  • 7. Advances in Chilli Pepper (Capsicum Spp.) Improvement Using Modern Genetic Tools
  • 8. Advances in Genetic Engineering for Pathogen Resistance in Capsicum annuum L
  • 9. Genetic Improvement of Poplar.-10. Genetic Engineering for Potato Improvement: Current Challenges and Future Opportunities
  • 11.Insect Pest Management in Rice Through Genetic Engineering
  • 12. Genetic Engineering of Squash for Food and Health Security.-13. Genetic Improvement in Peanut: Role of Genetic Engineering
  • 14. Transgenic Technologies for Fusarium Wilt Management in Banana
  • 15. Genetic Improvement of Banana
  • 16. Genetic Improvement of Mustard
  • 17. Genetic Improvement of Mustard forFood and Health Security
  • 18. Tinkering with Stevia Rebaudiana Genome to Improve Its Sweetening Property and Productivity
  • 19. New Advancements in Genetic Improvement of Cash Crop Sugarcane
  • 20. Genetic Improvement of Tomato Against Fusarium Wilt Disease Using Biotechnological Interventions
  • 21. Genetic Engineering Methods for Wheat Improvement
  • 22. Recent Advances in The Citrus Genetic Engineering for Stress
  • 23. Recent Advances in The Citrus Genetic Engineering for Stress Tolerance/Resistance.

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