Imatge de la portada

Growth, poverty and developmental aspects of agriculture : countries' perspectives /

Agricultural growth, bolstered by technological advancements and international trade, enhances economic stability and food security in many developing nations in one hand, and reduces income disparities between developed and less developed nations on the other. However, the instability in agricultur...

Descripció completa

Guardat en:

Dades bibliogràfiques
Altres autors:	Das, Ramesh Chandra (Editor)
Format:	Electrònic eBook
Idioma:	anglès
Publicat:	Bingley, U.K. : Emerald Publishing Limited, 2024.
Matèries:	Agriculture > Economic aspects > Developing countries. Food security > Developing countries. Business & Economics > Industries / Food Industry. Food security and supply. Agriculture, agribusiness and food production industries.
Accés en línia:	https://doi.org/10.1108/9781836080763
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars

Sustainable agricultural practices : economic and environmental implications /
Publicat: (2024)

SDG2 - Zero hunger : food security, improved nutrition and sustainable agriculture /
per: Cheo, Ambe Emmanuel, et al.
Publicat: (2021)

Food and agriculture in urbanized societies : pathways for a better future /
Publicat: (2022)

Climate Change Impacts on Agriculture Concepts, Issues and Policies for Developing Countries /
Publicat: (2023)

Digital Agriculture for Food Security and Sustainable Development of the Agro-Industrial Complex
Publicat: (2023)

Revolutionizing Agri-food Systems Sustainability, Health, and Innovation /
Publicat: (2025)

Global Millets Production for a Sustainable Future
Publicat: (2025)

Food Security and Safety Volume 2 African Perspectives /
Publicat: (2023)

Food Safety and Quality in the Global South
Publicat: (2024)

Innovative Millet Processing Harnessing Novel Technologies for Nutritional Excellence /
Publicat: (2025)

Recent Advances in Postharvest Technologies, Volume 2 Postharvest Applications /
Publicat: (2024)

Recent Advances in Postharvest Technologies, Volume 1 Advanced and Novel Technologies /
Publicat: (2024)

Mechanical Damage in Fresh Horticultural Produce Measurement, Analysis and Control /
Publicat: (2023)

Agroforestry to Combat Global Challenges Current Prospects and Future Challenges /
Publicat: (2024)

Food in a changing climate /
per: Mann, Alana
Publicat: (2021)

Food aid : the challenge and the opportunity /
per: Jennings, A.
Publicat: (1987)

Millets: The Multi-Cereal Paradigm for Food Sustainability
Publicat: (2024)

Food Systems, Health, and Well-being Understanding Complex Relationships and Dynamics of Change /
Publicat: (2024)

Aquaculture: Enhancing Food Security and Nutrition
Publicat: (2025)

Oilseed Meal as a Sustainable Contributor to Plant-Based Protein Paving the Way Towards Circular Economy and Nutritional Security /
Publicat: (2024)

A neoliberal framework for urban housing development in the Global South /
per: Chisumbe, Sampa, et al.
Publicat: (2024)

Specialty Crops for Climate Change Adaptation Strategies for Enhanced Food Security by Using Machine Learning and Artificial Intelligence /
per: Vuppalapati, Chandrasekar
Publicat: (2023)

Seaweeds and Seaweed-Derived Compounds Meeting the Growing Need for Healthy Biologically Active Compounds /
Publicat: (2024)

Dry Fish: A Global Perspective on Nutritional Security and Economic Sustainability
Publicat: (2024)

Ecologically Mediated Development Promoting Biodiversity Conservation and Food Security /
Publicat: (2025)

Water scarcity, livelihoods and food security: research and innovation for development /
per: Harrington, Larry W.
Publicat: (2014)

Water scarcity, livelihoods and food security: research and innovation for development /
per: Harrington, Larry W.
Publicat: (2014)

Water scarcity, livelihoods and food security research and innovation for development
per: Harrington, Larry W
Publicat: (2014)

Ecofriendly Frontiers Harnessing Microbial Applications for Food Security /
Publicat: (2025)

Traditional Foods: The Reinvented Superfoods
Publicat: (2024)

Sustainable Food Systems (Volume II) SFS: Novel Sustainable Green Technologies, Circular Strategies, Food Safety & Diversity /
Publicat: (2024)

Food Security, Nutrition and Sustainability Through Aquaculture Technologies
Publicat: (2025)

Emerging Solutions in Sustainable Food and Nutrition Security
Publicat: (2023)

Edible Flowers: Source of Phytonutrients, Valorization and Technological Advancements
Publicat: (2025)

Edible Insects: Nutritional Benefits, Culinary Innovations and Sustainability
Publicat: (2025)

Application of Fluorescence Spectroscopy in Food Quality and Control
Publicat: (2025)

Traditional Japanese Seasonings and Condiments Umamification in the Plant-forward Cuisine /
per: Ono, Minaka, et al.
Publicat: (2025)

Starch: Progress in Food Applications
Publicat: (2025)

Mushroom Bioactives: Bridging Food, Biotechnology, and Nanotechnology for Health and Innovation
Publicat: (2025)

Food Industry 4.0 and Food Sustainability
Publicat: (2025)