Sustainable protein sources : advances for a healthier tomorrow /
Sustainable Protein Sources: Advances for a Healthier Tomorrow, Second Edition explores alternative proteins, including plant, fungal, algal and insect proteins that can take the place of meat as sustainable sources to satisfy human protein needs. This revised edition presents the benefits of plant...
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| Andre forfattere: | , , |
|---|---|
| Format: | Electronisk eBog |
| Sprog: | engelsk |
| Udgivet: |
Amsterdam :
Academic Press,
2023.
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| Udgivelse: | Second edition. |
| Fag: | |
| Online adgang: | ScienceDirect |
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