Handbook of goldenberry (Physalis peruviana) : cultivation, processing, chemistry and functionality /
The 'Handbook of Goldenberry (Physalis peruviana): Cultivation, Processing, Chemistry, and Functionality' is a comprehensive guide edited by Mohamed Fawzy Ramadan. This book delves into the cultivation practices, genetic diversity, and agribusiness management of the goldenberry, also known...
Uloženo v:
| Médium: | E-kniha |
|---|---|
| Jazyk: | angličtina |
| Vydáno: |
London :
Academic Press,
2024.
|
| Témata: | |
| On-line přístup: | ScienceDirect |
| Tagy: |
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| LEADER | 00000cam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | on1426993562 | ||
| 003 | OCoLC | ||
| 005 | 20260915095208.0 | ||
| 006 | m o d | ||
| 007 | cr |n||||||||| | ||
| 008 | 240317s2024 enk of 000 0 eng d | ||
| 040 | |a YDX |b eng |c YDX |d OPELS |d N$T |d OCLCQ |d OCLCL |d SFB |d OCLCF |d OCLCO | ||
| 020 | |a 9780443154348 |q (electronic bk.) | ||
| 020 | |a 0443154341 |q (electronic bk.) | ||
| 020 | |z 9780443154331 | ||
| 020 | |z 0443154333 | ||
| 035 | |a (OCoLC)1426993562 | ||
| 050 | 4 | |a SB379.C36 | |
| 082 | 0 | 4 | |a 583/.9593 |2 23/eng/20240401 |1 https://id.oclc.org/worldcat/ddc/E3BXhCdXKbKdvy7RGtDD8bPyWb |
| 245 | 0 | 0 | |a Handbook of goldenberry (Physalis peruviana) : |b cultivation, processing, chemistry and functionality / |c edited by Mohamed Fawry Ramadan. |
| 260 | |a London : |b Academic Press, |c 2024. | ||
| 300 | |a 1 online resource | ||
| 505 | 8 | |a Front Cover -- Handbook of Goldenberry (Physalis peruviana) -- Copyright Page -- Dedication -- Contents -- List of contributors -- About the editor -- Preface -- 1 Physalis peruviana: general aspects -- 1 Introduction to goldenberry (Physalis peruviana): cultivation, processing, chemistry, and functionality -- 1.1 Goldenberry (Physalis peruviana): a rich source of nutrients and bioactive phytochemicals -- 1.2 Goldenberry (Physalis peruviana) medicinal and food applications -- 1.3 Physalis peruviana market -- 1.4 Goldenberry (Physalis peruviana) in the international scientific literature -- 1.5 Aims and features of the book -- References -- 2 A bibliometric analysis of Physalis peruviana research publications between 1982 and 2021 -- 2.1 Introduction -- 2.2 Methodology and data -- 2.3 Analysis and bibliometric overview -- 2.3.1 General analysis -- 2.3.2 Tables and rankings -- 2.3.3 Bibliometric relationships maps -- 2.4 Comments and final remarks -- References -- 2 Physalis peruviana: cultivation, species, and cultivars -- 3 Physalis peruviana cultivation and agricultural practices -- 3.1 Introduction -- 3.2 Description of the species and geographic distribution -- 3.3 Climate conditions and soils recommended for cultivation |7 Generated by AI | |
| 520 | |a The 'Handbook of Goldenberry (Physalis peruviana): Cultivation, Processing, Chemistry, and Functionality' is a comprehensive guide edited by Mohamed Fawzy Ramadan. This book delves into the cultivation practices, genetic diversity, and agribusiness management of the goldenberry, also known as cape gooseberry. It explores the nutritional and medicinal applications of the fruit, along with its economic significance and market potential. The handbook provides insights into the plant's physiology, biochemistry, and the role of genetic resources in crop improvement. It is intended for researchers, practitioners, and those involved in the agricultural and food industries, offering the latest research findings and best practices in the field. |7 Generated by AI | ||
| 650 | 0 | |a Cape gooseberry |v Handbooks, manuals, etc. | |
| 650 | 7 | |a Cape gooseberry |2 fast |0 (OCoLC)fst01741768 | |
| 655 | 7 | |a Handbooks and manuals |2 fast |0 (OCoLC)fst01423877 | |
| 776 | 0 | 8 | |i Print version: |z 0443154333 |z 9780443154331 |w (OCoLC)1389877146 |
| 856 | 4 | 0 | |3 ScienceDirect |u https://www.sciencedirect.com/science/book/9780443154331 |