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Microbial vitamins and carotenoids in food biotechnology : novel source and potential applications /

In recent years, there has been a global surge in the production and application of vitamins and pigments in food and pharmaceuticals industries, leading to draw the attention of scientific communities to develop novel strategies to cope with world demand. Microbial vitamins and carotenoids in food...

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Detalhes bibliográficos
Outros Autores: Ashraf, Syed Amir, Kuddus, Mohammed
Formato: livro electrónico
Idioma:inglês
Publicado em: [S.l.] : Academic Press, 2024.
Assuntos:
Food > Biotechnology.
Vitamins.
Carotenoids.
Aliments > Biotechnologie.
Vitamines.
Caroténoïdes.
Carotenoids
Food > Biotechnology
Vitamins
Acesso em linha:ScienceDirect
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