Vegetable oil-based polymers and their surface applications /

Vegetable Oil Based Polymers and Their Surface Applications presents detailed coverage of principles, preparation methods and novel surface uses of vegetable oil based polymers.This comprehensive, state-of-the-art book follows the journey of vegetable oils from seeds to surfaces in a range of advanc...

Ամբողջական նկարագրություն

Պահպանված է:
Մատենագիտական մանրամասներ
Այլ հեղինակներ: Sharmin, Eram, Zafar, Fahmina
Ձևաչափ: էլ․ գիրք
Լեզու:անգլերեն
Հրապարակվել է: Amsterdam : Elsevier, 2024.
Խորագրեր:
Առցանց հասանելիություն:ScienceDirect
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040 |a YDX  |b eng  |c YDX  |d OPELS  |d OCLCO  |d UKAHL  |d UKKRT  |d N$T  |d OCLCQ  |d OCLCL  |d SFB  |d OCLCF  |d OCLCO 
020 |a 9780128223673  |q (electronic bk.) 
020 |a 0128223677  |q (electronic bk.) 
020 |z 9780128221891 
020 |z 0128221895 
035 |a (OCoLC)1434653559 
050 4 |a TP248.65.P62 
082 0 4 |a 572/.33  |2 23/eng/20240702  |1 https://id.oclc.org/worldcat/ddc/E3RdC9wxW6GyVytpgWxTQHPv8h 
245 0 0 |a Vegetable oil-based polymers and their surface applications /  |c edited by Eram Sharmin, Fahmina Zafar. 
260 |a Amsterdam :  |b Elsevier,  |c 2024. 
300 |a 1 online resource 
505 0 |a Front Cover -- Vegetable Oil-Based Polymers and Their Surface Applications -- Vegetable Oil-Based Polymers and Their Surface Applications -- Copyright -- Contents -- Contributors -- Preface -- Acknowledgements -- A -- Introduction to vegetable oils: chemical reactions and characterization techniques -- 1 -- Vegetable oils: an introductory chapter -- 1. Introduction -- 2. Classification -- 3. Applications -- 4. Conclusion -- References -- 2 -- Vegetable oils: Biofactories of nature (chemical reactions) -- 1. Introduction -- 2. Alkyds -- 3. Epoxies -- 4. Polyesteramides -- 5. Polyetheramides -- 6. Polyurethanes -- 7. Conclusion -- References -- 3 -- Characterization techniques -- 1. Introduction -- 2. Physical and chemical characterization -- 2.1 Specific gravity (SG) -- 2.2 Viscosity -- 2.3 Colour -- 2.4 Refractive index (RI) -- 2.5 Epoxide equivalent (EE) (g/eq) -- 2.6 Acid value (AV) -- 2.7 Hydroxyl value (HV) -- 2.8 Iodine value (IV) -- 2.9 Saponification value (SV) -- 2.10 Estimation of free isocyanate (-NCO) groups [ASTM D2572-19] -- 3. Spectral analyses -- 3.1 Fourier transform infrared (FTIR) spectroscopy -- 3.2 Nuclear magnetic resonance (NMR) spectroscopy -- 4. Thermal analyses -- 4.1 Thermogravimetric analysis (TGA) -- 4.2 Differential scanning calorimetry (DSC) -- 5. Morphology -- 5.1 Scanning electron microscopy (SEM) -- 5.2 Transmission electron microscopy (TEM) -- 6. Physico-mechanical analysis and corrosion resistance tests of coatings -- 6.1 Physico-mechanical tests -- 6.1.1 Indentation hardness test -- 6.1.2 Pencil hardness test -- 6.1.3 Impact resistance test -- 6.1.4 Bend test -- 6.1.5 Cross-hatch adhesion test -- 6.1.6 Gloss test -- 6.2 Corrosion resistance performance tests -- 6.2.1 Salt spray test -- 6.2.2 Humidity test -- 6.2.3 Corrosion resistance test -- 6.2.4 Potentiodynamic polarization measurement. 
505 8 |a 6.2.5 Electrochemical impedance spectroscopy (EIS) -- 6.2.6 High-performance liquid chromatography (HPLC) -- 7. Conclusion -- References -- B -- Preparation of vegetable oil-based polymers -- 4 -- Alkyds from vegetable oils for surface application -- 1. Vegetable oils -- 2. Resins for coating industry -- 3. Alkyd resins -- 3.1 Synthesis of alkyd resin -- 3.1.1 Alcoholysis (monoglyceride process) -- 3.1.2 Acidolysis -- 3.1.3 FAs process -- 4. Industrial alkyd production -- 5. Classification of alkyd resins -- 5.1 Oil length -- 5.2 Oxidizing and nonoxidizing alkyds -- 5.3 Drying and nondrying alkyds -- 6. Modification of alkyds -- 6.1 Waterborne alkyds -- 6.2 Hyperbranched alkyds -- 6.3 High solids alkyds -- 6.4 Epoxy esters -- 6.5 Urethane derivatives -- 6.6 Alkyds nanocomposites -- 7. Conclusion -- References -- 5 -- Polyesteramides from vegetable seed oils -- 1. Introduction -- 2. Diol fatty amide (DFA) from VSO -- 3. PEAs from DFAs and dicarboxylic acids/anhydrides -- 4. PEAs from DFAs and polycarboxylic acids -- 5. Modified PEAs -- 5.1 Vinylic and acrylic PEAs -- 5.2 Melamine-modified PEAs -- 5.3 Urethane-modified PEA -- 5.4 Metals and metalloids containing PEAs -- 5.5 PEAs blends and nanocomposites -- 5.6 Waterborne PEA -- 6. Conclusion -- Acknowledgements -- References -- 6 -- Vegetable oils-based polyurethanes -- 1. Introduction -- 2. Basic components for PUs -- 2.1 VOs-based diols and polyols -- 2.1.1 Epoxidation followed by ring opening -- 2.1.2 Hydroformylation followed by reduction -- 2.1.3 Transesterification, epoxidation and alcoholysis -- 2.1.4 Transamidation reaction -- 2.1.5 Ozonolysis followed by reduction -- 2.1.6 Thiol-ene coupling reaction -- 2.1.7 Nucleophilic addition reaction -- 2.2 VOs-based isocyanates -- 2.2.1 Reactions for VOs-based isocyanates -- 2.2.1.1 Curtius rearrangement -- 2.2.1.2 Hoffman bromide reaction. 
505 8 |a 2.2.1.3 Metathesis reaction -- 2.2.1.4 Lossen rearrangement -- 3. Chemical reactions of VOs-based PUs -- 3.1 Segmented PUs -- 3.2 Waterborne PUs dispersion -- 3.3 Cationic PUs dispersions -- 3.4 Hydroxy-terminated polyetheramide [PEtA]-based PUs -- 3.5 Biocompatible PUs -- 3.6 Reaction of poly (n-butyl acrylate -styrene) (PBS)-based PUs [38] -- 3.7 PUs from VOs-based isocyanates (nonisocyanate PUs/green PUs) [21] -- 4. Applications -- 5. Conclusion -- References -- C -- Applications of vegetable oil-based polymers -- 7 -- Alkyd resins: Versatile bio-based coating materials -- 1. Introduction -- 2. Alkyd resins -- 3. Modified alkyds -- 4. Water-soluble alkyd resins -- 5. Alkyd nanocomposites -- 6. Alkyd resins from nonconventional resources -- 7. Conclusion and prospectives -- Acknowledgements -- References -- 8 -- Vegetable oil-based polyesteramide coatings -- 1. Introduction -- 2. Poly(ester-amide)s -- 3. Modified PEA -- 4. Metal and metalloid-modified PEA -- 5. Organic moiety modified PEA -- 6. Waterborne PEA -- 7. Conclusion -- Acknowledgements -- References -- 9 -- Vegetable oils-based printing inks -- 1. Introduction -- 2. Composition of conventional inks -- 3. Composition of VOs -- 4. VOs-based inks over petro inks -- 5. UV curing inks -- 6. Advantages of VOs-based inks -- 7. Conclusion -- Acknowledgments -- References -- 10 -- Recent updates on the emerging role of vegetable oils in the development of hydrogel technology for biomedical ... -- 1. Use of vegetable oils for biomaterials -- 2. VOs-based hydrogels -- 3. VOs-based biomedical scaffolds -- 4. VOs-based hydrogels for wound healing applications -- 5. VOs-based hydrogels for theranostic applications -- 6. VOs-based hydrogels as anticancer agents -- 7. Conclusion -- Acknowledgement -- References -- 11 -- Vegetable oils-based cosmetics -- 1. Introduction and overview. 
505 8 |a 2. Traditional uses of VOs in different cultures -- 3. Properties of VOs in skin care -- 3.1 Antioxidant properties -- 3.2 Antibacterial properties -- 3.3 Emollient properties -- 3.4 Healing properties -- 3.5 Hydrating, nourishing and cleansing properties -- 4. Common VOs used in cosmetics -- 4.1 Olive oil -- 4.2 Coconut oil -- 4.3 Avocado oil -- 4.4 Jojoba oil -- 4.5 Oat oil -- 4.6 Argan oil -- 4.7 Soybean oil -- 4.8 Chyuri butter/oil -- 4.9 Sea buckthorn oil -- 4.10 Flaxseed oil -- 5. Advantages and business prospects of VOs -- 5.1 Advantages of VOs in cosmetics industries -- 5.2 Cosmeceutical business prospects of VOs -- 6. Conclusion -- Acknowledgments -- References -- 12 -- Vegetable oils-based lubricants -- 1. Introduction -- 2. VO used for lubricants, their advantages and applications -- 2.1 Sunflower oil -- 2.2 Jatropha oil -- 2.3 Castor oil -- 2.4 Palm oil -- 2.5 Karanja oil -- 3. Conclusion -- Acknowledgements -- References -- 13 -- Vegetable oils in nanoparticles synthesis -- 1. Introduction and overview -- 2. VOs-mediated NPs synthesis methods -- 3. NPs synthesized using VOs and their applications -- 3.1 Lipid nanoparticles -- 3.2 Metal nanoparticles -- 3.2.1 Silver nanoparticles -- 3.2.2 Gold nanoparticles -- 3.3 Metal oxide nanoparticles -- 3.3.1 Iron oxide and related nanoparticles -- 3.3.2 Zinc oxide and related nanoparticles -- 3.3.3 Copper oxide nanoparticles -- 3.4 Polymeric nanoparticles using VOs -- 3.4.1 Polyurethane nanoparticles -- 3.4.2 Chitosan nanoparticles using VOs -- 3.5 Other nanoparticles -- 3.5.1 Nanocarbons -- 3.5.2 Cadmium sulphide and other nanoparticles -- 4. Benefits of VOs in nanoparticles synthesis -- 5. Factors affecting the synthesis of nanoparticles using VOs -- 6. Concluding remarks -- Acknowledgements -- References -- 14 -- Green synthesis of metal nanoparticles using essential oils and plant extracts. 
505 8 |a 1. Introduction -- 2. Classification of green synthesis routes for NPs -- 3. Biological synthesis of NPs -- 3.1 Green synthesis of metal NPs using EO -- 3.2 Steps to consider before planning the synthesis of NPs -- 3.3 Applications of green NPs -- 4. Future perspectives -- References -- 15 -- Vegetable oil-based polymer nanocomposites for surface applications -- 1. Introduction -- 2. Nanocomposites and bionanocomposites -- 3. VO-based bionanocomposites -- 3.1 Surface applications of VO-based polymer nanocomposites -- 3.1.1 Alkyd nanocomposites -- 3.1.2 Polyesteramide nanocomposites -- 3.1.3 Polyetheramide nanocomposites -- 3.1.4 Polyurethanes and their nanocomposites -- 3.1.5 Polyamides and their nanocomposites -- 3.1.6 Epoxies and their nanocomposites -- 4. Surface applications of VO based polymer nanocomposites -- 4.1 Coatings -- 4.2 Antibacterial behaviour -- 4.3 Wound dressings -- 4.4 Tissue engineering -- 5. Conclusion -- Acknowledgements -- References -- 16 -- Essential oils and plant extracts-based corrosion inhibitors for metal surfaces -- 1. Introduction -- 2. Essential oils-based corrosion inhibitors for metal surfaces -- 3. Plant extracts (pretreatment and extraction) -- 4. Plant material for extraction -- 4.1 Leaf as plant material -- 4.2 Fruit as plant material -- 5. Plant extracts as corrosion inhibitors -- 5.1 Experimental approach -- 5.2 Simulation approach -- 6. Proposed corrosion protection mechanism adopted by plant extracts and essential oils -- 7. Conclusion -- Acknowledgements -- References -- 17 -- Antimicrobial importance of essential oils -- 1. Essential oils -- 1.1 Definition -- 1.2 Physical properties -- 1.3 Chemical composition -- 1.4 Methods of preparation -- 1.5 Pharmaceutical importance of EO -- 1.6 Examples of some EOs with their antimicrobial activity -- 1.6.1 Basil EO -- 1.6.2 Peppermint EO -- 1.6.3 Rosemary EO. 
520 |a Vegetable Oil Based Polymers and Their Surface Applications presents detailed coverage of principles, preparation methods and novel surface uses of vegetable oil based polymers.This comprehensive, state-of-the-art book follows the journey of vegetable oils from seeds to surfaces in a range of advanced applications. 
650 0 |a Biopolymers. 
650 6 |a Biopolymères.  |0 (CaQQLa)201-0127997 
650 7 |a TECHNOLOGY & ENGINEERING / Materials Science.  |2 bisacsh 
650 7 |a TECHNOLOGY & ENGINEERING / Textiles & Polymers.  |2 bisacsh 
650 7 |a Biopolymers  |2 fast  |0 (OCoLC)fst00832670 
700 1 |a Sharmin, Eram. 
700 1 |a Zafar, Fahmina. 
776 0 8 |i Print version:  |z 0128221895  |z 9780128221891  |w (OCoLC)1374087804 
856 4 0 |3 ScienceDirect  |u https://www.sciencedirect.com/science/book/9780128221891