Valorization of fruit seed waste from food processing industry : insights on nutritional profile, biological functions, and applications /
This book explores the valorization of fruit seed waste from the food processing industry, emphasizing its nutritional profile, biological functions, and applications. Edited by Manoj Kumar, Kanika Sharma, and Sneh Punia Bangar, it provides an in-depth analysis of various fruit seeds like mango, cit...
I tiakina i:
| Ētahi atu kaituhi: | Kumar, Manoj |
|---|---|
| Hōputu: | īPukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
[S.l.] :
Academic Press,
2024.
|
| Rangatū: | Developments in food quality and safety
|
| Ngā marau: | |
| Urunga tuihono: | ScienceDirect |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
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Ngā tūemi rite
-
Food waste valorization : emerging trends, techno-economic and environmental considerations /
I whakaputaina: (2024) -
Adding value to fruit wastes : extraction, properties, and industrial /
I whakaputaina: (2024) -
Enzymatic processes for food valorization
I whakaputaina: (2024) -
Fruit breeding : volume I: tree and tropical fruits /
mā: Janick, Jules
I whakaputaina: (1996) -
SUSTAINABLE MANAGEMENT OF AGRO-FOOD WASTE : fundamental aspects and practical.
I whakaputaina: (2024)