Traditional starch food products : application and processing /
Tallennettuna:
| Aineistotyyppi: | E-kirja |
|---|---|
| Kieli: | englanti |
| Julkaistu: |
[S.l.] :
Academic Press,
2024.
|
| Sarja: | Underground starchy crops of South American origin: production, processing, utilization and economic perspectives ;
v. 4 |
| Aiheet: | |
| Linkit: | ScienceDirect |
| Tagit: |
Lisää tagi
Ei tageja, Lisää ensimmäinen tagi!
|
MARC
| LEADER | 00000cam a22000007a 4500 | ||
|---|---|---|---|
| 001 | on1456981719 | ||
| 003 | OCoLC | ||
| 005 | 20260915095207.0 | ||
| 006 | m o d | ||
| 007 | cr |n||||||||| | ||
| 008 | 240925s2024 xx o 000 0 eng d | ||
| 040 | |a YDX |b eng |c YDX |d OPELS |d OCLCO |d OCLCF |d OCLCO | ||
| 020 | |a 9780323908450 |q (electronic bk.) | ||
| 020 | |a 0323908454 |q (electronic bk.) | ||
| 020 | |z 9780323908443 | ||
| 020 | |z 0323908446 | ||
| 035 | |a (OCoLC)1456981719 | ||
| 050 | 4 | |a TP415 | |
| 082 | 0 | 4 | |a 633.6/8098 |2 23/eng/20241016 |
| 245 | 0 | 0 | |a Traditional starch food products : |b application and processing / |c edited by Marney Pascoli Cereda, Olivier François Vilpoux. |
| 260 | |a [S.l.] : |b Academic Press, |c 2024. | ||
| 300 | |a 1 online resource | ||
| 490 | 0 | |a Underground starchy crops of South American origin: production, processing, utilization and economic perspectives ; |v v. 4 | |
| 650 | 0 | |a Starch. | |
| 650 | 7 | |a Starch |2 fast |0 (OCoLC)fst01131597 | |
| 776 | 0 | 8 | |c Original |z 0323908446 |z 9780323908443 |w (OCoLC)1390916584 |
| 856 | 4 | 0 | |3 ScienceDirect |u https://www.sciencedirect.com/science/book/9780323908443 |