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  1. 1

    Introduction to food engineering / 著者: Singh, R. Paul, Heldman, Dennis R., Erdogdu, Ferruh

    出版事項 2025
    ScienceDirect
    Remote access required. Check library.juniv.edu
    電子媒体 eBook
    Source: Elsevier
  2. 2

    Microwave Processing of Foods: Challenges, Advances and Prospects Microwaves and Food /

    出版事項 2024
    全文の入手
    Remote access required. Check library.juniv.edu
    電子媒体 eBook
    Source: Springer Nature