Vogel, H. C., & Todaro, C. L. (1997). Fermentation and biochemical engineering handbook: Principles, process design, and equipment (2nd ed.). Noyes Publications.
Chicago-čujuhus (17. p.)Vogel, Henry C., juo Celeste L. Todaro. Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment. 2nd ed. Norwich, NY: Noyes Publications, 1997.
MLA-čujuhus (9. p.)Vogel, Henry C., juo Celeste L. Todaro. Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment. 2nd ed. Noyes Publications, 1997.
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