Cita APA (7th ed.)

Sivak, M. N., & Preiss, J. (1998). Advances in Food and Nutrition Research: Starch: Basic Science to Biotechnology. Academic Press.

Cita Chicago (17th ed.)

Sivak, Mirta Noemi, i Jack Preiss. Advances in Food and Nutrition Research: Starch: Basic Science to Biotechnology. San Diego: Academic Press, 1998.

Cita MLA (9th ed.)

Sivak, Mirta Noemi, i Jack Preiss. Advances in Food and Nutrition Research: Starch: Basic Science to Biotechnology. Academic Press, 1998.