APA引文

Sivak, M. N., & Preiss, J. (1998). Advances in Food and Nutrition Research: Starch: Basic Science to Biotechnology. Academic Press.

Chicago Style (17th ed.) Citation

Sivak, Mirta Noemi, and Jack Preiss. Advances in Food and Nutrition Research: Starch: Basic Science to Biotechnology. San Diego: Academic Press, 1998.

MLA引文

Sivak, Mirta Noemi, and Jack Preiss. Advances in Food and Nutrition Research: Starch: Basic Science to Biotechnology. Academic Press, 1998.