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Gelatine Handbook Theory and Industrial Practice /

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Bibliografiska uppgifter
Huvudupphovsman:	Schrieber, Reinhard
Övriga upphovsmän:	Gareis, Herbert
Materialtyp:	Bok
Publicerad:	Weinheim : Wiley-VCH, c2007
Ämnen:	Gelatin Adhesives Food technology
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

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