Modern food microbiology /

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Jay, James M.
Formatua: Liburua
Hizkuntza:ingelesa
Argitaratua: Delhi : CBS, c1986.
Edizioa:3rd ed.
Gaiak:
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
Search Result 1

Modern food microbiology/ nork Jay, James M.

Argitaratua 2005
Liburua
Source: Springer Nature View in Koha OPAC JU Central Library
Search Result 2

Modern food microbiology/ nork Jay, James M.

Argitaratua 2005
Liburua
Source: Springer Nature View in Koha OPAC JU Central Library
Search Result 3

Modern Food Microbiology/ nork Jay, James M.

Argitaratua 1996
Liburua
View in Koha OPAC JU Central Library
Search Result 4

Modern food microbiology / nork Jay, James M.

Argitaratua 1996
Liburua
View in Koha OPAC JU Central Library
Search Result 5

Modern Food Microbiology/ nork Jay, James M.

Argitaratua 1992
Liburua
View in Koha OPAC JU Central Library
Search Result 6

Modern food microbiology/ nork Jay, James M.

Liburua
View in Koha OPAC JU Central Library