Cita APA (7a ed.)

Jay, J. M. (2000). Modern Food Microbiology (6th ed.). Aspen.

Cita Chicago Style (17a ed.)

Jay, James M. Modern Food Microbiology. 6th ed. Gaithersburg: Aspen, 2000.

Cita MLA (9a ed.)

Jay, James M. Modern Food Microbiology. 6th ed. Aspen, 2000.