Food Microbiology/

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Bibliographic Details
Main Author:	Adams, M.R
Other Authors:	Moss, M. O.
Format:	Book
Language:	English
Published:	New Delhi: New Age International, c1995
Subjects:	Food Microbiology.
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UL

Holdings details from UL
Call Number:	664.001579 A215f
Copy 1995	Not For Loan