APA (7th ed.) Citation

SpringerLink (Online service), Clark, S., Drake, M., & Kaylegian, K. (2023). The Sensory Evaluation of Dairy Products (3rd ed. 2023.). Springer International Publishing : Imprint: Springer. https://doi.org/10.1007/978-3-031-30019-6

Chicago Style (17th ed.) Citation

SpringerLink (Online service), Stephanie Clark, MaryAnne Drake, and Kerry Kaylegian. The Sensory Evaluation of Dairy Products. 3rd ed. 2023. Cham: Springer International Publishing : Imprint: Springer, 2023. https://doi.org/10.1007/978-3-031-30019-6.

MLA (9th ed.) Citation

SpringerLink (Online service), et al. The Sensory Evaluation of Dairy Products. 3rd ed. 2023. Springer International Publishing : Imprint: Springer, 2023. https://doi.org/10.1007/978-3-031-30019-6.