APA (7th ed.) Citation

SpringerLink (Online service), Sarkar, T., Hamad, A., & Chatterjee, A. (2025). Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition (1st ed. 2025.). Springer Nature Switzerland : Imprint: Springer. https://doi.org/10.1007/978-3-031-94582-3

Chicago Style (17th ed.) Citation

SpringerLink (Online service), Tanmay Sarkar, Ahmed Hamad, and Ayan Chatterjee. Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition. 1st ed. 2025. Cham: Springer Nature Switzerland : Imprint: Springer, 2025. https://doi.org/10.1007/978-3-031-94582-3.

MLA (9th ed.) Citation

SpringerLink (Online service), et al. Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition. 1st ed. 2025. Springer Nature Switzerland : Imprint: Springer, 2025. https://doi.org/10.1007/978-3-031-94582-3.