Antimicrobial Strategies in the Food System: Updates, Opportunities, Challenges
In 2023, world hunger and food insecurity looms as present as ever. The threat of foodborne illness is also alive and well, as 1 in 10 people fall ill each year from the consumption of contaminated food. Meanwhile, thirty percent of all the food produced on our planet is lost or wasted, due in large...
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| Format: | Elektronski eKnjiga |
| Jezik: | angleščina |
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Springer Nature Switzerland : Imprint: Springer,
2025.
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| Izdaja: | 1st ed. 2025. |
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| Online dostop: | https://doi.org/10.1007/978-3-031-95056-8 |
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