Sesame: Sustainable Production and Applications

This edited book systematically discusses the advances in biotechnology, agrotechnology, and food technology in shaping sesame production, cultivation and uses to meet the future needs. Sesame (Sesamum indicum) is the oldest oilseed crop known to humans. It has been recognized as one of the most nut...

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Dades bibliogràfiques

Autor corporatiu:	SpringerLink (Online service)
Altres autors:	Langyan, Sapna (Editor), Yadava, Pranjal (Editor), Yadav, Rashmi (Editor), Bhardwaj, Rakesh (Editor)
Format:	Electrònic eBook
Idioma:	anglès
Publicat:	Singapore : Springer Nature Singapore : Imprint: Springer, 2025.
Edició:	1st ed. 2025.
Col·lecció:	Cereals, Pulses and Oilseeds,
Matèries:	Agronomy. Agricultural biotechnology. Agriculture. Biotechnology. Agricultural Biotechnology.
Accés en línia:	https://doi.org/10.1007/978-981-96-0656-6
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