Sesame: Sustainable Production and Applications

This edited book systematically discusses the advances in biotechnology, agrotechnology, and food technology in shaping sesame production, cultivation and uses to meet the future needs. Sesame (Sesamum indicum) is the oldest oilseed crop known to humans. It has been recognized as one of the most nut...

Descrizione completa

Dettagli Bibliografici

Ente Autore:	SpringerLink (Online service)
Altri autori:	Langyan, Sapna (Redattore), Yadava, Pranjal (Redattore), Yadav, Rashmi (Redattore), Bhardwaj, Rakesh (Redattore)
Natura:	Elettronico eBook
Lingua:	inglese
Pubblicazione:	Singapore : Springer Nature Singapore : Imprint: Springer, 2025.
Edizione:	1st ed. 2025.
Serie:	Cereals, Pulses and Oilseeds,
Soggetti:	Agronomy. Agricultural biotechnology. Agriculture. Biotechnology. Agricultural Biotechnology.
Accesso online:	https://doi.org/10.1007/978-981-96-0656-6
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!