SpringerLink (Online service), Fang, Z., Smith Jr., R. L., & Guo, H. (2025). Production of Organic Acids and Alcohols from Agricultural Residues and Food Wastes (1st ed. 2025.). Springer Nature Singapore : Imprint: Springer. https://doi.org/10.1007/978-981-96-1222-2
Trích dẫn kiểu Chicago (xuất bản lần thứ 7)SpringerLink (Online service), Zhen Fang, Richard Lee Smith Jr., và Haixin Guo. Production of Organic Acids and Alcohols from Agricultural Residues and Food Wastes. 1st ed. 2025. Singapore: Springer Nature Singapore : Imprint: Springer, 2025. https://doi.org/10.1007/978-981-96-1222-2.
Trích dẫn kiểu MLA (xuất bản lần thứ 9)SpringerLink (Online service), et al. Production of Organic Acids and Alcohols from Agricultural Residues and Food Wastes. 1st ed. 2025. Springer Nature Singapore : Imprint: Springer, 2025. https://doi.org/10.1007/978-981-96-1222-2.