SpringerLink (Online service), Yoshizumi, M., Arata, M., & Miyaguchi, T. (2025). Navigating Local Sustainability in Food, Community, and Innovation: From Grassroots to Global (1st ed. 2025.). Springer Nature Singapore : Imprint: Springer. https://doi.org/10.1007/978-981-96-8963-7
Chicago-viite (17. p.)SpringerLink (Online service), Miki Yoshizumi, Mariko Arata, ja Takaaki Miyaguchi. Navigating Local Sustainability in Food, Community, and Innovation: From Grassroots to Global. 1st ed. 2025. Singapore: Springer Nature Singapore : Imprint: Springer, 2025. https://doi.org/10.1007/978-981-96-8963-7.
MLA-viite (9. p.)SpringerLink (Online service), et al. Navigating Local Sustainability in Food, Community, and Innovation: From Grassroots to Global. 1st ed. 2025. Springer Nature Singapore : Imprint: Springer, 2025. https://doi.org/10.1007/978-981-96-8963-7.