Low-temperature processing of food products : unit operations and processing equipment in the food industry /
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| Other Authors: | , |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
[S.l.] :
Woodhead Publishing,
2023.
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| Series: | Unit operations and processing equipment in the food industry
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| Subjects: | |
| Online Access: | ScienceDirect |
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