Pateiro, M. (2024). Natural antioxidants to enhance the shelf-life of food. Academic Press.
Cita Chicago (17th ed.)Pateiro, Mirian. Natural Antioxidants to Enhance the Shelf-life of Food. London ; San Diego, CA: Academic Press, 2024.
Cita MLA (9th ed.)Pateiro, Mirian. Natural Antioxidants to Enhance the Shelf-life of Food. Academic Press, 2024.
Atenció: Aquestes cites poden no estar 100% correctes.