Proteomics in foods: principles and applications/
Furkejuvvon:
| Eará dahkkit: | , |
|---|---|
| Materiálatiipa: | Girji |
| Giella: | eaŋgalasgiella |
| Almmustuhtton: |
Newyork:
Sringer,
c2013
|
| Fáttát: | |
| Fáddágilkorat: |
Lasit fáddágilkoriid
Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!
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| Olgguldas hápmi: | xvii, 589p. : ill. 21 cm |
|---|---|
| Bibliografiija: | Includes Bibliographical References and Index. |
| ISBN: | 9781461456261 |