Green chemistry in food analysis : conventional and emerging approaches /
Green Chemistry in Food Analysis: Conventional and Emerging Approaches provides systematic analysis and up-to-date coverage of green sample preparation techniques in food analysis. The book compiles and discusses the advantages and limitations of sample preparation techniques that are relevant to gr...
Furkejuvvon:
| Eará dahkkit: | , |
|---|---|
| Materiálatiipa: | Elektrovnnalaš E-girji |
| Giella: | eaŋgalasgiella |
| Almmustuhtton: |
Amsterdam, Netherlands ; Oxford, United Kingdom ; Cambridge United States :
Elsevier,
[2024]
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| Ráidu: | Advances in green and sustainable chemistry
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| Fáttát: | |
| Liŋkkat: | ScienceDirect |
| Fáddágilkorat: |
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