Application of emerging technologies and strategies to extract bioactive compounds /

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Bibliografiske detaljer
Andre forfattere:	Munekata, Paulo E. S. (Editor)
Format:	Electronisk eBog
Sprog:	engelsk
Udgivet:	London ; San Diego, CA : Academic Press, an imprint of Elsevier, [2025]
Serier:	Developments in food quality and safety
Fag:	Food industry and trade > Technological innovations. Food > Quality. Extraction (Chemistry) Bioactive compounds. Composés bioactifs. Aliments > Qualité. Extraction (Chimie) Bioactive compounds Food industry and trade > Technological innovations Food > Quality Electronic books.
Online adgang:	ScienceDirect
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